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FitForMe Live webinar: Preventing Deficiencies after a Sleeve Gastrectomy

“In the first year after a Sleeve Gastrectomy, 75% of all patients develop one or more deficiencies. This shows that taking no food supplements, is definitely not an option. We need to instruct our patients to take their multivitamins.”

This is one of the conclusions Laura Heusschen drew during a webinar where she, together with Dr. Edo Aarts and Marieke Smelt, presented the results of new research into deficiency prevention after a Sleeve Gastrectomy.

High deficiency prevalence after a Sleeve Gastrectomy

54% of all bariatric procedures being a Sleeve Gastrectomy in 2018, it is currently the most performed bariatric surgery type worldwide. Some think that there is little risk of developing nutritional deficiencies after this procedure. However, as Laura Heusschen, researcher at Rijnstate Hospital in the Netherlands, found during a 12-month RCT on the effectiveness of WLS Optimum, deficiencies often occur after a Sleeve Gastrectomy, especially for iron, folic acid, vitamin B12 and vitamin D.

 

Watch the recording of the webinar below:

At FitForMe, we find it important that your patients get the very best products. Our supplements are therefore always based on the latest scientific insights. To keep improving our products on a daily basis, we continuously conduct both internal and external studies on product effectiveness and customer experience. We collaborate with researchers and healthcare professionals all over the world, to get the best insights. Findings are implemented in product development, professional collaboration and customer education.

 

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